May 30, 2011
Ingredients:
100gr Butter
3 Egg Yolks
1 Full Egg
75gr Wheat flour
3 tbs Milk
1/4 tbs vanilla essence
75gr Castor Sugar
Strawberry Jam
Directions:
- Stir the egg, milk and vanilla essence together using fork
- On the other place, stir the flour, sugar, baking powder, and butter together
- Pour the egg 3x to the butter dough, mix it well with medium speed
- Spread some butter onto the brass
- Bake for 30 minutes in 150C
- Spread some strawberry jam and roll it
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